If one desires a delicious treat full of uniqueness, emotion, and a zesty taste for adventure, then follow this recipe for the creation that will delight your tastebuds.
Ingredients:
- 2 cups of artistic extract
- 1 1/2 cups of musical love
- 3 cups of academic
- 3 tablespoons mood swings
- 2 teaspoons Tumblr
- 2 1/2 cups book nerd
- 1 cup kindness
- 1/2 teaspoon jealousy
- 3 teaspoons of adventure seeker
- and if one desires a little bit of a spiced up flavor when the treat is heated, add 1 cup of hidden sass.
Directions:
1. Preheat oven to 375 degrees F. Make sure oven can heat inside of treat and keep the hidden sass warm
2. Mix together artistic extract and musical love as well as Tumblr and book nerd in a large bowl, and stir well.
3. In a smaller, separate bowl, mix together academic, and kindness, and make sure it is fully liquidated before moving on.
4. Pour the academic and kindness mixture into the larger bowl, and stir together until fluffy.
5. In a final, tiny bowl, mix together mood swings and jealousy, but be careful of pouring too much of either.
6. Mix in mood swings and jealousy into the larger, fluffy mixture and stir until the mixture becomes a light brown color. Now would be a great time to taste test.
7. After one has deemed the mixture tasty, pour into small round cups and bake for 35 minutes to ensure the center of the mixture is still molten and sassy.
8. When complete, pull soufflés out of the cups and set them in a nicer bowl. Pour a little more artistic extract and Tumblr over the top, and sprinkle a little more sass to get the best results. *
* Note best consumed while warm
Tips :
The best occasions for Sydney Soufflé are rainy days at home, while reading, at fancy restaurants, and while exercising artistic abilities. Other occasions that would be complete with a Sydney Soufflé is a pre-testing treat or an after-presentation desert.
Bon Appetit!
That sounds just like ya, good job ya!
ReplyDeleteThis sounds very accurate, I love it!
ReplyDeleteLove it, sounds delicious, love the hidden sass.
ReplyDelete